Hershey's Pumpkin Spice Kisses Bars

These Hershey's Pumpkin Spice Kisses Bars are like a pumpkin pie bar cookie, with the added surprise of a Pumpkin Spice Kiss in the middle!
Course Dessert
Author Stefanie Fauquet


For crust:

  • 1/2 cup unsalted butter 1 stick
  • 1/3 cup sugar
  • 1 cup flour
  • 1 teaspoon cinnamon
  • Pinch salt

For filling:

  • 1/2 cup sugar
  • 2 eggs
  • 2 tablespoons flour
  • 1/2 cup pumpkin butter can sub with 1/2 cup canned pumpkin & 1 teaspoon pumpkin pie spice
  • 16 Hershey’s Pumpkin Spice Kisses


  1. Heat oven to 375 degrees. Grease and flour an 8×8 pan or line it with parchment.
  2. Melt the butter.
  3. Mix melted butter with the sugar, flour, cinnamon and salt until dough forms.
  4. Flatten dough into pan by pressing with your fingers.
  5. Bake about 15 minutes, until crust starts to turn golden brown.
  6. Whisk sugar, eggs, flour and pumpkin butter in a mixing bowl until well blended.
  7. When crust comes out of the oven, place the Hershey’s Pumpkin Spice Kisses evenly on the crust.
  8. Pour the filling mixture around the candies.
  9. Bake 30 minutes, until filling is puffed and set in the middle.
  10. Cut into 16 2×2-inch squares. Enjoy!