Go Back
Print
how to make mini mummy pizzas

Mini Mummy Pizzas

Servings 8
Author Stefanie Fauquet

Ingredients

  • 1 can of biscuits 8 count
  • 1 14 oz. jar of pizza sauce
  • 16 sliced black olives
  • 8 mozzarella sticks

Instructions

  1. Preheat oven to 350 degrees F.
  2. Open the can of biscuits and place one onto a large baking sheet. Using your hands, press the biscuit into a flat circle. Repeat this process with the remainder of biscuits.
  3. Spoon 2-3 Tablespoons of pizza sauce onto each flat circle of biscuit dough. Add two sliced black olives to each pizza near the top center to create mummy eyes.
  4. Using a sharp knife, cut a mozzarella stick into long, thin slices – varying in length and size. You could also simply pull the string cheese apart for a “stringier” look. Use one mozzarella stick per pizza.
  5. Once each mummy pizza has all toppings, place them into the oven and bake for 12-15 minutes until cheese is melted and crust is golden brown.