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Halloween Ghost Cupcakes
Adorably cute chocolate Halloween Ghost Cupcakes made from cupcake mix and marshmallow creme
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1
box chocolate cake mix + box ingredients
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1
cup
butter
softened
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1 ½
cup
powdered sugar
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7
oz
marshmallow creme
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½
teaspoon
vanilla
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Regular & mini Chocolate Chips or Gray/Black round candy decorations
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Prepare cupcakes according to box directions and allow to cool.
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Cream butter and vanilla with a mixer until fluffy.
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Gradually add in powdered sugar until incorporated.
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Fold in Marshmallow creme.
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Transfer to a piping bag with a round tip.
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Frost each cupcake and make eyes with mini chocolate chips and mouths with regular chocolate chips, or use cake decorations.
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Refrigerate until ready to serve.