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Lactose-Free Fudge Brownies Recipe
Prep Time
5
minutes
Cook Time
30
minutes
Total Time
35
minutes
Author
Stefanie Fauquet
Ingredients
1-⅓
cups
All-Purpose Flour
1
cup
Sugar
⅓
cup
Unsweetened Cocoa Powder
½
teaspoon
Baking Powder
½
teaspoon
Salt
½
cup
LACTAID® Chocolate Milk
½
cup
Vegetable Oil
½
teaspoon
Vanilla
Instructions
Preheat oven to 350 degrees.
Thoroughly combine all dry ingredients in a large bowl.
Add wet ingredients. Mix until batter is thick and fudgey.
Scoop batter into pan or mold.
Bake 20-25 minutes or until toothpick comes out clean.