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Dark Chocolate & Sea Salt Dipped Chocolate Chip Cookies

Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Servings 24
Author Stefanie Fauquet

Ingredients

  • 1 package NESTLÉ® TOLL HOUSE Refrigerated Chocolate Chip Cookie Bar Dough
  • 1 bag NESTLÉ® TOLL HOUSE Dark Chocolate Morsels
  • Sea salt

Instructions

  1. Bake NESTLÉ® TOLL HOUSE Refrigerated Chocolate Chip Cookie Bar Dough as directed. Let cool.
  2. Using a double boiler or microwave, melt 1 bag of NESTLÉ® TOLL HOUSE Dark Chocolate Morsels. Stirring often. If using microwave, set for 10-15 seconds at a time, stirring between cycles, until completely melted.
  3. Dip half of each cookie into melted dark chocolate.
  4. Set cookie on cooling rack and sprinkle with sea salt.