Go Back
Print
simple banana bread recipe

Moist Banana Bread Recipe

Course bread
Author Stefanie Fauquet

Ingredients

  • 4 ripe bananas
  • 1 cup sugar
  • 2 eggs beaten
  • 1 teaspoon vanilla
  • ½ cup vegetable oil
  • 2 cups flour 1 cup can be whole wheat
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup chopped walnuts optional

Instructions

  1. Preheat oven to 350.
  2. Grease inside of a loaf pan with shortening.
  3. In a large bowl, mash bananas.
  4. In a separate bowl, beat eggs and then add to mashed bananas.
  5. Combine sugar and oil to the banana mixture.

  6. Stir together dry ingredients and add to banana mixture. Mix well. Add walnuts if desired.

  7. Pour into prepared loaf pan.
  8. Bake 50-60 minutes or until a toothpick inserted in center comes out clean.