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 Mini Muffin Tin Apple Pie Bites recipe 

Mini Muffin Tin Apple Pie Bites

Author Stefanie Fauquet


  • 1 Pie crust
  • 2 large apples peeled, cored and chopped
  • 2 tablespoons sugar
  • 1 tablespoon flour
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla


  1. Preheat oven to 350 degrees.
  2. In a mixing bowl, combine the chopped apples, flour, sugar, cinnamon, and vanilla.
  3. Roll your dough out and use a small cookie cutter (or even the top of a jar!) to create small circles. Spray a small muffin pan with cooking spray and place the dough circles in so they fill the tin.
  4. Scoop the batter into each mini pie crust.
  5. Bake for 30 minutes. Let cool. Top with ice cream and cinnamon!