-
Preheat oven to 375 degrees F.
-
Open the can of crescent rolls and place the separated triangles on a large baking sheet. Using your hands, press each triangle slightly at the edges.
-
Place 3 slices of pepperoni (slightly overlapping) the center of each triangle. Top with one-half of a mozzarella stick.
-
Roll up (starting at the side with the pepperoni and cheese) to the opposite point. Place rolls onto an ungreased baking sheet.
-
Bake for 11-15 minutes or until golden brown. Remove and serve with a side of pizza sauce for dipping.