Go Back
Print

Snowman Donut Pops Recipe

Author Stefanie Fauquet

Ingredients

  • 18 Mini Powdered Sugar Donuts
  • 2 Fruit By the Foot
  • 1/4 cup White Melting Chips
  • 12 Skittles
  • 2 Orange Starburst
  • 6 Lollipop Sticks
  • Black Gel Icing

Instructions

  1. Heat White Candy Chips in large bowl by microwaving for 30 seconds; stirring and repeating until melted.
  2. Dip lollipop stick in white chocolate. It will help to act as glue to keep donuts from slipping.
  3. Push 3 donuts onto stick to form head and body.
  4. Place a small glob of white chocolate below bottom donut to keep it from sliding.
  5. Lay donuts flat to set.
  6. Cut Starburst candy in half, and then cut each half on the diagonal and mold to form carrot shape.
  7. Cut Fruit by the Foot in about 6" lengths and wrap around snowman to make scarf.
  8. Using gel icing pipe black dots to make "coal" eyes and mouth.
  9. Use white chocolate to set Skittles as buttons in 2 bottom body donuts.
  10. Use white chocolate to set Starburst "carrot" nose in the center of donut head.
  11. Allow to set & enjoy!