Print
Bacon Wrapped Jalapeno Poppers

Cheesy Jalapeno Bacon Bites Recipe

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Author Stefanie Fauquet

Ingredients

  • 1 package Hormel BLACK LABEL® Bacon
  • 8 oz cream cheese
  • 10 jalapenos cut in half and seeded

Instructions

  1. Preheat oven to 375 degrees.
  2. Place cream cheese in a zippered baggie. Cut a small corner off one of then ends to create a piping bag.
  3. Fill each half of jalapeno with cream cheese – don’t be afraid to load them up!
  4. Trim bacon ends of excess fat, or cut bacon strips in half. Wrap 1 slice around each cream cheese stuffed jalapeno.
  5. Bake in oven for 15 minutes.
  6. After 15 minutes, set the oven to broil to cook for an additional 5 minutes — this step will get the bacon nice and crispy! Enjoy!