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Home >> Food >> Cinnamon Swirl Bread Recipe

Cinnamon Swirl Bread Recipe

Modified: Sep 10, 2020 by Stefanie Fauquet · This post may contain affiliate links · 1 Comment

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Every once in awhile I have the urge to bake homemade bread. I'm going to be honest, it's not a feat that I tackle often, but when I do, the results are usually delicious— which makes me wonder WHY I don't bake bread regularly. Here's one of the recipes I use for a sweet Cinnamon Swirl Bread that can be served at breakfast, brunch or as a snack or dessert. I personally enjoy this quick bread with a cup of hot tea in the morning.

cinnamon swirl bread

Cinnamon Swirl Bread Recipe

cinnamon swirl bread
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Cinnamon Swirl Bread Recipe
Author: Stefanie Fauquet
Ingredients
Bread Mix:
  • 2 cups flour
  • 1 cup sugar
  • 2 cups flour
  • 1 cup sugar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup buttermilk
  • 1 egg
  • ¼ cup vegetable oil
Cinnamon Swirl:
  • ½ cup sugar
  • 3 teaspoon cinnamon
Glaze:
  • ¼ cup powdered sugar
  • 2 teaspoon milk
Instructions
  1. Pre-heat oven to 350 degrees.
  2. Combine the flour, 1 cup sugar, baking soda and salt in a large bowl.
  3. In a seperare bowl, mix together buttermilk, egg and oil. Stir into flour mixture until blended.
  4. Mix together cinnamon and ½ cup sugar in small bowl.
  5. Spray the bottom of a loaf pan with cooking spray.
  6. Pour half of the batter into pan then sprinkle ⅔ of the cinnamon swirl mixture.
  7. Pour remaining batter and sprinkle with remaining cinnamon swirl mixture.
  8. Take a knife or spatula and cut through batter to swirl.
  9. Bake for 60-70 minutes or until a toothpick inserted comes out clean (cooking times vary).
  10. Cool for 10 minutes in pan, then remove and place bread loaf on wire rack.
  11. Place powdered sugar in a bowl and slowly add in milk, stiring until you get to syrup consistency. Drizzle over loaf.

 

cinnamon bread ingredients

cinnamon swirl bread recipe

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Comments

  1. Winnie

    March 24, 2014 at 3:33 pm

    Terrific looking cake!
    I LOVE cinnamon and I'd loooooooove a big slice of this cake 🙂

    Reply

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Welcome to Mommy Musings™ - I'm Stefanie Fauquet and my passions are food & family travel! I regularly share easy recipes and travel tips to inspire families to create a life they love...one that's full of delicious food and incredible adventures!

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