If your family has the tradition of watching the Grinch movie during the holidays, the perfect snack is Grinch fudge because it's easy, fast, and oh so tasty!
When it comes to the holidays, I'm all about the family tradition. No way am I going to pass up the opportunity to make one of my favorite treats. Buuuuut...the kids really wanted something to go with their Grinch movie night they planned.
So, I decided to bring the two ideas together and made this fun Grinch Fudge!
A simple 3-ingredient fudge topped with all sorts of Grinch treats that he'd snap up in a heartbeat, this fudge is all that and a bag of presents. LOL!
So, if you're ready to make a holiday treat your kids are going to beg for more of, let's get cooking!
Grinch Fudge
- Make sure to stir your fudge mixture until the ingredients are very well combined. For one thing, you need the chocolate to melt evenly, but, this also gets you a smooth and creamy fudge without chunks. Also, if those ingredients aren't combined together fully, your fudge will be crumbly and almost dry in parts while it's gooey in others.
- When it's time to add the treats on top of your Grinch fudge, drop the sprinkles and candies on top gently, then press them in lightly. You don't want all the treats pressed down into the fudge, but you also don't want them to sit on top so loosely that they fall off. Finding that sweet spot is so important.
What You Need to Make Grinch Fudge
- 2 cups of white chocolate chips
- 1 can sweeten condensed milk
- ¼ cup of butter
- Grinch-ish Sprinkle Mix
- ½ cup crushed peppermints
- ½ cup red and green M&Ms
- ¼ cup red candy melting discs
- ¼ cup bright green candy melting discs
- 2 tablespoon coconut oil, separated
How to Make Grinch Fudge
- Line a small baking dish (9x9-inch) pan with parchment paper and, if desired, lightly coat with cooking spray.
- Place white chocolate chips and butter in a pot over medium heat and stir until melted and smooth.
- Fold in the sweetened condensed milk until smooth.
- Pour mixture into the prepared pan.
- Place red candy melting discs in a microwave safe bowl with 1 tablespoon of coconut oil, heating on high in the microwave in 30-second increments, stirring between each increment, until melted. Repeat with the green candy melts.
- Alternating with the red candy melt, green candy melt, peppermint and M&Ms, sprinkle or drizzle over the top of the fudge, respectively.
- Refrigerate for about an hour then cut into 1" x 1" squares and enjoy!
Isn't that just ridiculously easy?! If you're loving this simple and fun holiday dessert, but you're not quite ready to smash peppermints, be sure to pin this to your favorite Christmas desserts board on Pinterest so you can find it again super quick when you are ready.
More Awesome Holiday Desserts You Might Like
3-Ingredient Grinch Fudge Recipe
If you're a fan of the Grinch, then this easy 3-ingredient Grinch fudge recipe will make the perfect movie-night treat!
Ingredients
- 2 cups of white chocolate chips
- 1 can sweetened condensed milk
- ¼ cup of butter
- Grinch-ish Sprinkle Mix
- ½ cup crushed peppermints
- ½ cup red and green M&Ms
- ¼ cup red candy melting discs
- ¼ cup bright green candy melting discs
- 2 tablespoon coconut oil, separated
Instructions
- Line a small baking dish (9x9-inch) pan with parchment paper and, if desired, lightly coat with cooking spray.
- Place white chocolate chips and butter in a pot over medium heat and stir until melted and smooth.
- Fold in the sweetened condensed milk until smooth.
- Pour mixture into the prepared pan.
- Place red candy melting discs in a microwave safe bowl with 1 tablespoon of coconut oil, heating on high in the microwave in 30-second increments, stirring between each increment, until melted. Repeat with the green candy melts.
- Alternating with the red candy melt, green candy melt, peppermint and M&Ms, sprinkle or drizzle over the top of the fudge, respectively.
- Refrigerate for about an hour then cut into 1" x 1" squares and enjoy!
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Nutrition Information:
Yield:
24Serving Size:
1Amount Per Serving: Calories: 188Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 10mgSodium: 39mgCarbohydrates: 25gFiber: 0gSugar: 21gProtein: 1g
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